Gastronomic Experience in Puerto Almanza

Gastronomic Experience with Spider Crab in Puerto Almanza from Ushuaia

The Gastronomic Experience in Puerto Almanza will turn you into an expert cook of local dishes, based on fresh fish from the Beagle Channel and seasonal fruits. Our local chef will teach you how to cook and feel active in the kitchen, while you learn about local varieties such as spider crab, seafood and other typical products of Ushuaia and Puerto Almanza. This is your chance to experience the local cuisine and cook your own menu with friends or family. After traveling along National Route 3, after 35km we will have the intersection with Provincial Route J, which will take us for 40km more in the middle of the forest and accompanied at all times by the Lasifahsaj River. Our first destination: Laguna Victoria. There we will have our snack, in an ancestral site, full of history of our native people. This lagoon, which freezes in winter, is a natural site par excellence throughout the year. Upon arriving at Puerto Almanza, after visiting the town, we will begin to travel the route of the spider crab, a beautiful walk where the forest enters the Beagle Channel, where the spider crabs live and develop. We will take advantage of the moment to take panoramic photos and get to know the site. Puerto Almanza is a small fishing village located on the east coast of the Beagle Channel, 75 km from the city of Ushuaia. The name of the place comes from a sawmill that operated in the area between the 40s and 50s. When we arrive at the village, we will walk and contemplate the beauty of the place, and we will have our reservation ready to enjoy the most original native dishes, on the shores of the Beagle Channel. After crossing the Ruta de la Centolla, we will start walking towards Cascada del Duende, a hike for everyone that will take us through the middle of the forest and accompanied at all times by the stream and the natural environment. After visiting the beautiful Cascada del Duende waterfall, it will be time to start our gastronomic experience, a fun and interesting masterclass in charge of the local chef, where you will learn how to cook the Fuegian spider crab, with seasonings and local native recipes, as well as desserts and appetizers from the region of influence. Once the experience is over, our lunch will be waiting for us at one of the most picturesque restaurants in Puerto Almanza, on the banks of the Beagle Channel, with the best views of the area. Now you can taste the "Centolla fueguina" in any of its versions, accompanied by fresh seafood and fish, obtained in an artisanal way in the channel. Kaitek Viajes offers tourist menus in the restaurant, already included in the experience, based on local fish. Take advantage of our Benefits and Offers: We accept PreviajePlan Ahora Card in up to 12 Fixed Installments!